You are here

Home
Back to top

Mycorrhizal Fungi in South America: Biodiversity, Conservation, and Sustainable Food Production (Fungal Biology) (Paperback)

Mycorrhizal Fungi in South America: Biodiversity, Conservation, and Sustainable Food Production (Fungal Biology) Cover Image
By Mónica a. Lugo (Editor), Marcela C. Pagano (Editor)
$162.49
Usually Ships in 1-5 Days

Product Details
ISBN: 9783031129964
ISBN-10: 3031129962
Publisher: Springer
Publication Date: October 29th, 2023
Pages: 465
Language: English
Series: Fungal Biology
Categories
Related Editions (all)