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Browse Books: Cooking / Regional & Ethnic / Chinese

The Art of Chinese Cooking (Paperback) By The Benedictine Sisters of Peking, Steve W. Chadde (Editor) $12.44 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Good Luck Life: The Essential Guide to Chinese American Celebrations and Culture (Paperback) By Rosemary Gong $18.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Shanghai Food: Asian Delights (Cookbooks) (Paperback) By Plush Books $11.24 Email or call for price
Colossal Cookies: easy baking recipes for kids on birthdays (Paperback) By Lauren Wilson $12.46 Email or call for price	This Is a Book About Street Food (Hardcover) By Brendan Pang $22.99 Add to CartAdd to Wish List Coming Soon - Available for Pre-Order Now	Damn Good Chinese Food: Dumplings, Egg Rolls, Bao Buns, Sesame Noodles, Roast Duck, Fried Rice, and More—50 Recipes Inspired by Life in Chinatown (Hardcover) By Chris Cheung, Maneet Chauhan (Foreword by) $26.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days
Jeremy Pang’s School of Wok: Simple Family Feasts (Hardcover) By Jeremy Pang $26.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Have You Eaten Yet: Stories from Chinese Restaurants Around the World (Hardcover) By Cheuk Kwan $27.95 Email or call for price	The Dumpling Galaxy Cookbook (Hardcover) By Helen You, Max Falkowitz $19.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days
Hong Kong Foodways (Hong Kong Matters) (Paperback) By Sidney C. H. Cheung $15.00 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Szechuan Chinese Cuisine: Spicy and Delicious Recipes of China (Paperback) By Jr. Stevens, Jr $16.24 Email or call for price	Serve The People: A Stir-Fried Journey Through China (Paperback) By Jen Lin-Liu $24.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days

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