Browse Books: Cooking / Regional & Ethnic / American / New England

The Vermont Farm Table Cookbook: Homegrown Recipes from the Green Mountain State (Paperback) By Tracey Medeiros, Oliver Parini (By (photographer)) $25.95 Usually Ships in 1-5 Days	The Little Women Cookbook: Novel Takes on Classic Recipes from Meg, Jo, Beth, Amy and Friends (Hardcover) By Jenne Bergstrom, Miko Osada $19.95 Email or call for price	American Cookery (The First American Cookbook) (Paperback) By Amelia Simmons $6.29 Usually Ships in 1-5 Days
Hamilton Beach Air Fryer Oven Cookbook for Beginners: An Essential Guide with 550 Trouble-Free and Toothsome Recipes (Paperback) By Anne Ackerman $26.44 Usually Ships in 1-5 Days	The Ultimate Mediterranean Diet Cookbook: 550 Fresh and Foolproof Mediterranean Diet Recipes for Everyday Cooking (Hardcover) By William Dean $31.24 Usually Ships in 1-5 Days	Appreciating Oysters: An Eater's Guide to Craft Oysters from Tide to Table (Hardcover) By Dana Deskiewicz $30.00 Usually Ships in 1-5 Days
Maine Bicentennial Community Cookbook: 200 Recipes Celebrating Maine's Culinary Past, Present, and Future (Paperback) By Karl Schatz, Margaret Hathaway $24.95 Email or call for price	Eventide: Recipes for Clambakes, Oysters, Lobster Rolls, and More from a Modern Maine Seafood Shack (Hardcover) By Arlin Smith, Andrew Taylor, Mike Wiley, Sam Hiersteiner $30.00 Usually Ships in 1-5 Days	Breaking Bread: Essays from New England on Food, Hunger, and Family (Paperback) By DEBRA SPARK, Deborah Joy Corey $18.00 Usually Ships in 1-5 Days
Little Local Maine Cookbook (Hardcover) By Annie B. Copps $14.95 Usually Ships in 1-5 Days	The Ladies' Village Improvement Society Cookbook: Eating and Entertaining in East Hampton (Hardcover) By Florence Fabricant, Doug Young (Photographs by), Martha Stewart (Foreword by) $17.98 Usually Ships in 1-5 Days	What's Cooking at Moody's Diner (Paperback) By Nancy Genthner $12.95 Usually Ships in 1-5 Days