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Browse Books: Biography & Autobiography / Culinary

Aclaración Novela Juventud Boletín Meteorológico Dificultades Sobre Algunas Ideas (Paperback) By Cary $18.75 Email or call for price	No Experience Necessary: The Culinary Odyssey of Chef Norman Van Aken (Paperback) By Norman Van Aken $18.95 Email or call for price	Ed. F. Kruse of Blue Bell Creameries (Hardcover) By Dorothy McLeod MacInerney, Crocker Ryan (Foreword by) $24.95 Email or call for price
Not My Mother's Kitchen: Rediscovering Italian-American Cooking Through Stories and Recipes (Hardcover) By Rob Chirico $24.95 Email or call for price	Medium Raw Lib/E: A Bloody Valentine to the World of Food and the People Who Cook (Compact Disc) By Anthony Bourdain (Read by) $59.99 Email or call for price	Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (Compact Disc) By Anthony Bourdain (Read by) $34.99 Email or call for price
Pancakes in Paris: Living the American Dream in France (Compact Disc) By Craig Carlson, Donald Corren (Read by) $29.95 Email or call for price	Notes on a Banana: A Memoir of Food, Love, and Manic Depression (Compact Disc) By David Leite (Read by) $39.99 Email or call for price	Notes on a Banana: A Memoir of Food, Love, and Manic Depression (MP3 CD) By David Leite (Read by) $39.99 Email or call for price
Love, Loss, and What We Ate: A Memoir (Compact Disc) By Padma Lakshmi (Read by) $34.99 Email or call for price	Spiced: A Pastry Chef's True Stories of Trails by Fire, After-Hours Exploits, and What Really Goes on in the Kitchen (Paperback) By Dalia Jurgensen $15.00 Email or call for price	My Best Life: An Autobiography by Sakie (Paperback) By Valerie Hart $14.95 Email or call for price

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